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From the monthly archives: November 2013
It is soon advent, and as you know I already got my advent calendar ready; Dark chocolate ultimate advent calendar (below) and the Truffles for two advent calendar (above) from Hotel Chocolat! Now you can get one too!
All you have to do to win is:
1. Follow @thatcakechick on instagram
[…]
Alternative, fun and healthy Advent calendars
It is just 8 days until the 1st of December! I have so many good childhood memories, getting all excited about my Advent Calendar (And I still do!). Mostly I used to get candy inside, but once in a while I a was lucky enough to get […]
Honey is one of my favourite unrefined sugars! On a rainy day nothing beats a big cup of hot chocolate with a dash of honey. I love using it in my baking, as it adds moisture and make the product last longer. Here is all you need to know about honey!
[…]
Healthy Banana Pudding cake recipe
The smell of fresh bananas out of the oven an early winter day is divine. Especially if you add the smell of coconut and chocolate. I wanted to compose a healthy Banana Puding cake that is the perfect weekend- treat, ands cake to make if you […]
I recently discovered the health- and baking benefits of using this sugar in my baking.
Here is all you need to know about it!
Quick facts about Brown rice syrup
Brown rice syrup is a sugar derived from fermented cooked rice by treating it naturally with enzymes from […]
